13 Healthy Fruit Cupcake Recipes For The Summer

A refreshing and delicious summer dessert may just help you get through the entire hot season. And if you enjoy organizing summer tea parties and outdoor get-togethers, you’ll need to come up with the right finger food to fit the season! And search no further because I have here 13 healthy fruit cupcake recipes perfect for the summer season! 

13. Banana Vanilla Cupcakes with Salted Caramel

I needed a cupcakes recipe to use the salted caramel left over from the previous dessert (I made this amazing No Bake Cheesecake last weekend). Everyone here loves cupcakes… everyone loves bananas… and everyone loves chocolate! So, let’s put all these ingredients together and make some salted caramel banana cupcakes!! The preparation time is just 30 min and the recipe is very inexpensive – you have all the ingredients at home, you can even use overripe bananas!

Check it here.

12. Orange Chocolate Cupcakes

Delicious orange chocolate cupcakes topped with creamy orange and chocolate ermine buttercream. You are going to love this choc orange cupcake recipe, my cupcakes are packed full of flavor and made with real oranges (no artificial nasties here).

Check it here.

11. Keto Strawberry Cupcakes

This is a recipe I’ve been working on for the last couple of weeks because it’s strawberry season in Japan! These low carb cupcakes have fresh strawberries inside the batter and inside the mascarpone frosting! They’re extremely soft, crumbly and sweet just like normal cupcakes! No one at work knew these were sugar free, and they were gone in an instant!

Check it here.

10. Vegan Lemon Cupcakes

Fresh and zesty Vegan Lemon Cupcakes are bursting with flavor! Each bite is spongy, creamy, and decadent. Top them with a vegan lemon buttercream for an elegant presentation!

Check it here.

9. Homemade Apple Oatmeal Pupcakes

Your pup will love these homemade pupcakes! They are made with apple, applesauce, banana, and oatmeal, so they are a tasty and healthy treat for your dog.

Check it here.

8. Strawberry Lemon Cupcakes

These Strawberry Lemon Cupcakes are easy to make from scratch using fresh lemon and strawberries! These light, fluffy strawberry lemon cupcakes are topped with a delicious strawberry buttercream for a treat everyone will love!

Check it here.

7. Lemon Poppyseed Cupcakes

These lemon poppy seed cupcakes are light and fluffy, bursting with citrus flavor, and wonderful crunch from the addition of poppy seeds. Topped it with a lemon buttercream frosting for a perfectly puckery, sweet treat.

Check it here.

6. Light and Fluffy Fresh Strawberry Cupcakes

Yesterday I shared my fresh strawberry buttercream recipe and today I am sharing the recipe for my fresh strawberry cupcakes. These two make the perfect pair! This cupcake recipe is so light and fluffy with a sponge like consistency. The perfect vessel to showcase the fresh strawberries in the cakes and in the buttercream. This recipe was inspired by the light sponge cake in the Milk Bar birthday cake.

Check it here.

5. Strawberries and Cream Cupcakes

These Strawberries and Cream cupcakes are the best thing that can happen in Spring! Moist vanilla cupcakes filled with strawberry sauce and decorated with a phenomenal whipped cream frosting and strawberries. A wonderful strawberry cupcake recipe with cream. It is creamy, moist, fruity, sweet but very well balanced in sweetness with full of natural strawberry flavors.

Check it here.

4. Raspberry Lemon Cupcakes with Mascarpone Frosting

These raspberry lemon cupcakes have a moist lemon cupcake base filled with homemade raspberry jam and are topped with light mascarpone frosting! They’re the perfect spring dessert!

Check it here.

3. Vegan Raspberry Cupcakes

These vegan raspberry cupcakes are so simple yet so flavorful. With a fluffy vanilla cake base and creamy raspberry buttercream frosting that’s bursting with raspberry flavor, these pretty pink cupcakes are perfect for every occasion. They even have a surprise raspberry center which makes them even more irresistible!

Check it here.

2. Lemony Snicket Cupcakes

I use mostly organic ingredients when I cook, but I realize that not everyone has the disposable income to purchase all organic ingredients. Therefore, I only specify organic on the ingredients that really matter – when buying the organic version is the only way to ensure that the item is vegan.

Check it here.

1. Birthday Cupcakes With Strawberry Frosting

My birthday cupcakes with strawberry frosting are perfect for any spring or summer celebration ~ the fluffy yellow cupcakes are topped with the ultimate fresh strawberry cream cheese buttercream.

Check it here.

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