Looking for great vegan holiday recipes? Check our collection on MomsHealth.co of vegan recipes for your holiday table – main dishes, sides, and desserts.  

15. Instant Pot Sweet Potatoes

Learn how to make fluffy, tender, and delicious Instant Pot Sweet Potatoes. If you love sweet potatoes, you must try making them in the Instant Pot. The sweet potatoes turn out AMAZING every time!

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14. Crispy Maple Mustard Stuffed Potato Balls

Crispy Maple Mustard Stuffed Potato Balls – a flavorful and fun food that works as an entree, side, or appetizer – you will want these all through the holiday season!

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13. Hearty Portobello Wellingtons

Hearty Portobello Wellingtons – these individual entrees are plant based fancy! crisp pastry surrounds rich and savory goodness.

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12. The Best Gluten-Free Vegan Stuffing

Thanksgiving is never complete without some of The Best Gluten-Free Vegan Stuffing! Impress your guests with this essential side dish recipe that’s safe for all food allergies, loved by all, and may just become the new star of the show!

Check it here.

11. Vegan Stuffed Kabocha Squash (Rice, Mushroom, Sage)

Learn how to cook stuffed kabocha squash with this easy vegan stuffed kabocha squash recipe! Filled with rice, mushrooms, cranberry, and sage. This simple recipe is so delicious!

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10. Vegan Cauliflower Lentil Loaf

With Thanksgiving approaching at the speed of light, meal preparation is already underway! Some of us like to plan the ultimate classic menu with all the trimmings, others like to go potluck or buffet style, and others enjoy trying new and modern dishes on their page long menu. I think we all try to create some dishes so everyone can have at least something they love. We all know food allergies and diet restrictions have made that very proteinate over the past few years.

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9. Rustic Rosemary Thyme Mashed Potatoes (Gluten-Free, Vegan, Paleo)

An easy and delicious dinner side dish recipe for Rustic Rosemary Thyme Mashed Potatoes! They’re gluten-free, vegan, paleo, and top-8 allergy-free; perfect for the holidays or as a simple healthy take on some good ole’ comfort food!

Check it here.

8. Gluten-Free Crustless Sweet Potato Pie (Vegan, Allergy-Free, Paleo)

All the flavors you love in grandma’s old-fashioned Southern sweet potato pie, but easier, healthier, and without the crust! A Gluten-Free Crustless Sweet Potato Pie that’s vegan, top-8 allergy-free, paleo, creamy & sweet! This quick, healthy, lower carb & sugar-free twist the classic dessert will be a winning recipe for the holiday season!

Check it here.

7. Sourdough Sage Stuffing 

I’ve always loved sage, but I only recently started cooking with it.  I can’t believe what a treat I was missing out on for so many years! It’s an absolutely perfect flavor for holiday dishes.  It pairs well with savory and sweet flavors, and elevates the flavor of your dish to the next level.

Check it here.

6. Smoky Beetroot Tart, Tiny Roasties and Sage & Onion Kale with Blackberry Sauce

This delicious and impressive-looking vegan main course is perfect for Sunday lunch with the family or for special occasions like Thanksgiving or Easter, even Christmas.  Even the die-hard meat eaters will be impressed with this one, so make sure you make enough!  The quantities given here for the blackberry sauce makes just a small amount to drizzle over the potatoes and parsnips.  If you would prefer more, just multiply up the quantities.  You can use frozen blackberries for the sauce, just make sure the defrosted weight is correct for the recipe.

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5. Cornbread

Cornbread is definitely a happy memory food for me.  Maybe it’s because I went to college in the South. It’s delicious, quick, filling, and makes me all kinds of happy.

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4. Cranberry Cheesecake

This delicious vegan dessert is the perfect alternative to Christmas pudding and will go down with well with all your guests, not just the dairy-free ones.  Can’t get enough cranberries at this time of year!

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3. Red Cabbage and Orange Salad with Date and Olive Cigars

Are you looking for a delicious vegan starter that is both easy and impressive-looking, this is it.  Combining tons of festive flavour with dates, pistachios, red cabbage and oranges, it tastes and looks amazing too. 

Check it here.

2. Paleo Pecan Pie Bars

Decadent maple syrup and sweet dates combine to make a smooth and creamy filling for these Paleo Pecan Pie Bars. Add some nutty chopped pecans, and a delicious almond flour shortbread crust – it’s a match made in heaven! 

Check it here.

1. Gluten Free Apple Pie

This Gluten-Free Apple Pie is so delicious. It’s hard to say which is the star of the show: the apple filling perfectly smothered in a sweet layer of cinnamon and nutmeg, or the buttery-like gluten-free pie crust. It’s a match made in heaven!

Check it here.

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